Vindaloo Curry Paste
This is our hottest paste and is not for the feint hearted! Gluten free and suitable for vegetarians.
Why not try using it as a marinade by mixing it with tomato puree and then bake or barbecue?
Allergens: Contains no allergens
May contain traces of: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Mustard, Nuts, Peanuts, Sesame, Soya